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Enterobacter sp. LU1 as a novel succinic acid producer - co-utilization of glycerol and lactose

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      2. 플라스틱
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논문

Enterobacter sp. LU1 as a novel succinic acid producer - co-utilization of glycerol and lactose

학술지

Microbial biotechnology

저자명

Podleś ny, Marcin; Jarocki, Piotr; Wyrostek, Jakub; Czernecki, Tomasz; Kucharska, Jagoda; Nowak, Anna; Targoń ski, Zdzisław

초록

<P><B>Summary</B></P><P>Succinic acid is an important C4&#x2010;building chemical platform for many applications. A novel succinic acid&#x2010;producing bacterial strain was isolated from goat rumen. Phylogenetic analysis based on the 16S rRNA sequence and physiological analysis indicated that the strain belongs to the genus <I>Enterobacter</I>. This is the first report of a wild bacterial strain from the genus <I>Enterobacter</I> that is capable of efficient succinic acid production. Co&#x2010;fermentation of glycerol and lactose significantly improved glycerol utilization under anaerobic conditions, debottlenecking the utilization pathway of this valuable biodiesel waste product. Succinic acid production reached 35&nbsp;g&nbsp;l<SUP>&#x2212;1</SUP> when <I>Enterobacter</I> sp. LU1 was cultured in medium containing 50&nbsp;g&nbsp;l<SUP>&#x2212;1</SUP> of glycerol and 25&nbsp;g&nbsp;l<SUP>&#x2212;1</SUP> of lactose as carbon sources.</P>

발행연도

2017

발행기관

John Wiley and Sons Inc.

ISSN

1751-7907

ISSN

1751-7915

10

2

페이지

pp.492-501

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1 2023-12-11

논문; 2017-12-31

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