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Characterization of two acidic β-glucosidases and ethanol fermentation in the brown rot fungus Fomitopsis palustris

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논문

Characterization of two acidic β-glucosidases and ethanol fermentation in the brown rot fungus Fomitopsis palustris

학술지

Enzyme and microbial technology

저자명

Okamoto, Kenji; Sugita, Yuko; Nishikori, Natsumi; Nitta, Yasuyuki; Yanase, Hideshi

초록

<P><B>Abstract</B></P><P>Two acidic &beta;-glucosidases (&beta;GI and &beta;GII) from the brown rot fungus <I>Fomitopsis palustris</I> were purified to homogeneity by several chromatographic steps. &beta;GI and &beta;GII had molecular weights of 130 and 213kDa, respectively, and exhibited optimum activity at pH 2.5 and 55&deg;C. The <I>K</I><SUB><I>m</I></SUB> values of &beta;GI and &beta;GII for <I>p</I>-nitrophenyl-&beta;-<SMALL>D</SMALL>-glucopyranoside were 0.706 and 0.971mM, respectively. Although the effect of metal ions and inhibitors differed between the two enzymes, both &beta;-glucosidases exhibited preferential glucose release during hydrolysis of cello-oligosaccharides, indicating that &beta;GI and &beta;GII possess effective exo-type activities. Notably, <I>F. palustris</I> was able to produce ethanol when cultured on medium containing 20g/l of glucose, mannose, cellobiose, and maltose, in which the maximum ethanol concentrations measured were 9.2, 8.7, 9.0, and 8.9g/l, corresponding to 90.2%, 85.3%, 88.2%, and 87.3% of the theoretical yield, respectively. These findings suggest that <I>F. palustris</I> has the ability not only to secrete &beta;-glucosidase enzymes effective at low pH, but also to function as a biocatalyst, which may be suitable for the conversion of lignocellulosic materials into ethanol.</P>

발행연도

2011

발행기관

Elsevier

ISSN

0141-0229

ISSN

1879-0909

48

4

페이지

pp.359-364

주제어

β-Glucosidase; Purification; Ethanol; Fermentation; Brown rot fungus; Fomitopsis palustris

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논문; 2011-04-01

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