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Sweet sorghum bagasse and corn stover serving as substrates for producing sophorolipids

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논문

Sweet sorghum bagasse and corn stover serving as substrates for producing sophorolipids

학술지

Journal of industrial microbiology & biotechnology

저자명

Samad, Abdul; Zhang, Ji; Chen, Da; Chen, Xiaowen; Tucker, Melvin; Liang, Yanna

초록

<P><B>Abstract</B><P>To make the process of producing sophorolipids by Candida bombicola truly sustainable, we investigated production of these biosurfactants on biomass hydrolysates. This study revealed: (1) yield of sophorolipds on bagasse hydrolysate decreased from 0.56 to 0.54 and to 0.37 g/g carbon source when yellow grease was dosed at 10, 40 and 60 g/L, respectively. In the same order, concentration of sophorolipids was 35.9, 41.9, and 39.3 g/L; (2) under similar conditions, sophorolipid yield was 0.12, 0.05 and 0.04 g/g carbon source when corn stover hydrolysate was mixed with soybean oil at 10, 20 and 40 g/L. Sophorolipid concentration was 11.6, 4.9, and 3.9 g/L for the three oil doses from low to high; and (3) when corn stover hydrolysate and yellow grease served as the substrates for cultivating the yeast in a fermentor, sophorolipid concentration reached 52.1 g/L. Upon further optimization, sophorolipids production from ligocellulose will be indeed sustainable.</P></P>

발행연도

2017

발행기관

Oxford University Press

ISSN

1367-5435

ISSN

1476-5535

44

3

페이지

pp.353-362

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논문; 2017-03-01

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