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Effects of the pretreatment method on high solids enzymatic hydrolysis and ethanol fermentation of the cellulosic fraction of sugarcane bagasse

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논문

Effects of the pretreatment method on high solids enzymatic hydrolysis and ethanol fermentation of the cellulosic fraction of sugarcane bagasse

학술지

Bioresource technology : biomass, bioenergy, biowastes, conversion technologies, biotransformations, production technologies

저자명

Martins, L.H.d.S.; Rabelo, S.C.; Costa, A.C.d.

초록

This work evaluated ethanol production from sugarcane bagasse at high solids loadings in the pretreatment (20-40% w/v) and hydrolysis (10-20% w/v) stages. The best conditions for diluted sulfuric acid, AHP and Ox-B pretreatments were determined and mass balances including pretreatment, hydrolysis and fermentation were calculated. From a technical point of view, the best pretreatment was AHP, which enabled the production of glucose concentrations near 8% with high productivity (3.27g/Lh), as well as ethanol production from 100.9 to 135.4kg ethanol/ton raw bagasse. However, reagent consumption for acid pretreatment was much lower. Furthermore, for processes that use pentoses and hexoses separately, this pretreatment produces the most desirable pentoses liquor, with higher xylose concentration in the monomeric form.

발행연도

2015

발행기관

Elsevier Applied Science

ISSN

0960-8524

191

페이지

pp.312-321

주제어

Sugarcane bagasse; Pretreatment; Enzymatic hydrolysis; High solids concentration; Hexoses fermentation

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1 2023-12-11
2 2023-12-11

논문; 2015-09-01

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