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Combination of algae and yeast fermentation for an integrated process to produce single cell oils

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      1. 용매
      2. 화학제품
    • 화장품용 기능성소재
      1. 기능성
      2. 계면활성제⁄증점제
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      3. 식품첨가제
논문

Combination of algae and yeast fermentation for an integrated process to produce single cell oils

학술지

Applied microbiology and biotechnology

저자명

Dillschneider, R.; Schulze, I.; Neumann, A.; Posten, C.; Syldatk, C.

초록

<P>Economic and ecological reasons cause the industry to develop new innovative bio-based processes for the production of oil as renewable feedstock. Petroleum resources are expected to be depleted in the near future. Plant oils as sole substituent are highly criticized because of the competitive utilization of the agricultural area for food and energy feedstock production. Microbial lipids of oleaginous microorganisms are therefore a suitable alternative. To decrease production costs of microbial lipids and gain spatial independence from industrial sites of CO2 emission, a combination of heterotrophic and phototrophic cultivation with integrated CO2 recycling was investigated in this study. A feasibility study on a semi-pilot scale was conducted and showed that the cultivation of the oleaginous yeast Cryptococcus curvatus on a 1.2-L scale was sufficient to supply a culture of the oleaginous microalgae Phaeodactylum tricornutum in a 21-L bubble column reactor with CO2 while single cell oils were produced in both processes due to a nutrient limitation.</P>

발행연도

2014

발행기관

Springer-Verlag

ISSN

0175-7598

ISSN

1432-0614

98

18

페이지

pp.7793-7802

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논문; 2014-06-19

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