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Evaluation of antioxidant activity of dilute acid hydrolysate of wheat straw during xylose production

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    • 바이오플라스틱
      1. 플라스틱
      2. 기타
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      1. 용매
      2. 화학제품
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      2. 계면활성제⁄증점제
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논문

Evaluation of antioxidant activity of dilute acid hydrolysate of wheat straw during xylose production

학술지

Industrial crops and products

저자명

Akpinar, Ozlem; Sabanci, Serdal; Levent, Okan; Sayaslan, Abdulvahit

초록

<P><B>Highlights</B></P><P>&#x025BA; Wheat straw was used for the production of xylose and phenolic compounds. &#x025BA; The production conditions of xylose and phenolic compounds were optimized. &#x025BA; The yield of sugar and soluble phenolics were dependent on operational conditions. &#x025BA; The optimum reaction conditions were 4.7% acid concentration, 120&deg;C and 45min.</P> <P><B>Abstract</B></P><P>Wheat straw, a lignocellulosic waste material, can be used as a raw material for the production of high-value products such as xylose for xylitol production or phenolic compounds that have antioxidant activity. There is a growing interest in the use of lignocellulosic wastes for conversion into various chemicals because of their low cost and the fact that they are renewable and abundant. The objective of this study was to determine the effects of H<SUB>2</SUB>SO<SUB>4</SUB> concentration, temperature and reaction time on the production of sugars (xylose) and phenolic compounds. Response surface methodology (RSM) was used to optimize the hydrolysis process to obtain high xylose yield and phenolic compounds. The optimum reaction temperature, reaction time and acid concentration were 120&deg;C, 45min and 4.7% respectively. Under these conditions, xylose and phenolic of the hydrolysate was found to be 0.16g/g-wheat straw and 0.014g-gallic acid/g-wheat straw, respectively.</P>

발행연도

2012

발행기관

Elsevier

라이선스

cc-by-nc-nd

ISSN

0926-6690

40

페이지

pp.39-44

주제어

Xylose; Xylitol; Antioxidant; Phenolic

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논문; 2012-11-01

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