BioChem - DOS

Exploring optimal feed to microbes ratio for anaerobic acidogenic fermentation of cassava residue from brewery

BioResources

Wang Xinying; Zhang Shuting; Wang Jing; Yu Xiaoyan; Lu Xuebin

2012

Dept. of Wood and Paper Science, College of Natural Resources, North Carolina State University

publisher-specific-oa

10.15376/biores.7.1.1111-1122

http://click.ndsl.kr/servlet/OpenAPIDetailView?keyValue=05787966&target=NART&cn=ATN0043858188

https://bioresources.cnr.ncsu.edu/wp-content/uploads/2016/06/BioRes_07_1_1111_Wang_ZWYL_Feed_Microbe_Ratio_Anaerob_Ferment_Cassava_2349.pdf