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Ethanol Production from Desizing Wastewater Using Co-Culture of Bacillus subtilis and Saccharomyces cerevisiae

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바이오화학분류
    • 바이오플라스틱
      1. 플라스틱
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      1. 용매
      2. 화학제품
      3. 연료
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      1. 식품첨가제
논문

Ethanol Production from Desizing Wastewater Using Co-Culture of Bacillus subtilis and Saccharomyces cerevisiae

학술지

Energy procedia

저자명

Tantipaibulvut, S.; Pinisakul, A.; Rattanachaisit, P.; Klatin, K.; Onsriprai, B.; Boonyaratsiri, K.

초록

This research studied the production of ethanol from desizing wastewater of dye-bleaching industry by using co-culture of Bacillus subtilis D (B) and Saccharomyces cerevisiae TISTR 5160 (S). This work began with the study of the growth of single culture of B and S in wastewater by varying incubation temperature. The optimum temperature for the growth of B and S was 37<SUP>o</SUP>C and 30<SUP>o</SUP>C, respectively. For co-culture, the order of S inoculation, the inoculum ratio of B to S, shaking effect, incubation temperature after S addition, and the effect of nitrogen sources were studied. The optimum condition for ethanol production of co-culture was shaking at 150rpm and 37<SUP>o</SUP>C with the inoculation of B 1 day before S and the inoculum ratio of B to S was 5:10. This gave the ethanol content of 5.8g/L after 48h. Addition of nitrogen sources prolonged the period the ethanol production going to the maximum.

발행연도

2015

발행기관

Elsevier

ISSN

1876-6102

79

페이지

pp.1001-1007

주제어

Ethanol; dye-bleaching industry; wastewater; Bacillus subtilis; Saccharomyces cerevisiae

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1 2023-12-11

논문; 2015-11-01

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