Search

Viability of ultrasonication of food waste for hydrogen production

메타 데이터

바이오화학분류
    • 바이오정밀화학
      1. 용매
      2. 연료
    • 화장품용 기능성소재
      1. 계면활성제⁄증점제
    • 의료용 화학소재
      1. 치료제
      2. 식품첨가제
논문

Viability of ultrasonication of food waste for hydrogen production

학술지

International journal of hydrogen energy

저자명

Elbeshbishy, E.; Hafez, H.; Nakhla, G.

초록

Batch anaerobic studies were conducted to study the effect of ultrasonication as a pre-treatment method for pulp waste prior to anaerobic hydrogen production. Pre-treatment was conducted by sonicating a 100 mL of pulp waste at different sonication times varying from 0.5 min to 30 min. The ultimate hydrogen production increased with increasing sonication time. The highest ultimate hydrogen production was achieved at a sonication time of 30 min and reflected an 88% increase over the unsonicated food waste, of 80 mL/g VS<SUB>added</SUB>. The highest final VFAs concentration after fermentation (corresponding to 70% increase over the unsonicated food waste) was also achieved at a sonication time of 30 min. There were no significant differences between the acetate-to-butyrate ratios (HAc/HBu) for the all sonication times. The maximum hydrogen production rate at sonication time of 30 min was about 145% higher than that the unsonicated food waste.

발행연도

2012

발행기관

Pergamon Press ; Elsevier Science Ltd

ISSN

0360-3199

ISSN

1879-3487

37

3

페이지

pp.2960-2964

주제어

Ultrasonication; Food waste; Hydrogen; Pre-treatment

0건의 논문이 있습니다.

0건의 특허가 있습니다.

0건의 무역이 있습니다.

3건의 후보군 물질이 있습니다.

1 2023-12-11
2 2023-12-11
3 2023-12-11

논문; 2012-02-01

Export

About

Search

Trend