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Agricultural residues as potential substrates for production of xylanase from alkali-thermotolerant bacterial isolate

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논문

Agricultural residues as potential substrates for production of xylanase from alkali-thermotolerant bacterial isolate

학술지

Biocatalysis and agricultural biotechnology

저자명

Bajaj, B.K.; Khajuria, Y.P.; Singh, V.P.

초록

Xylanolytic Bacillus pumilus SS1 grew well at highly alkaline pH (9-11) and at moderately high temperature (25-55<SUP>o</SUP>C) and successfully utilized wheat bran as the sole carbon source and produced considerable titer of xylanase. Maximum enzyme production occurred at medium pH 8 and at 45<SUP>o</SUP>C. The enzyme purified (2.97-fold) with ammonium sulfate fractionation and carboxymethyl sephadex chromatography, showed molecular weight of 25kDa, low K<SUB>m</SUB> (2.7mg/ml) and reasonably good V<SUB>max</SUB> (36&mu;mol/mg/min). Enzyme showed maximum activity at pH 6-8, and at 40-50<SUP>o</SUP>C. Enzyme was inhibited by HgCl<SUB>2</SUB>, CoCl<SUB>2</SUB>, MnSO<SUB>4</SUB>, MgCl<SUB>2</SUB>, phenylmethylsulphonylfluoride and CaCl<SUB>2</SUB>, while FeCl<SUB>2</SUB> caused slight stimulation.

발행연도

2012

발행기관

Elsevier

ISSN

1878-8181

1

4

페이지

pp.314-320

주제어

Bacillus pumilus SS1; Fermentation; Purification; Wheat bran; Xylanase; Zymogram

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1 2023-12-11

논문; 2012-10-01

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