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EFFECT OF AGITATION AND AERATION ON THE CITRIC ACID PRODUCTION BY Yarrowia lipolytica GROWN ON GLYCEROL

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    • 바이오플라스틱
      1. 고무
      2. 플라스틱
    • 바이오정밀화학
      1. 화학제품
    • 화장품용 기능성소재
      1. 계면활성제⁄증점제
논문

EFFECT OF AGITATION AND AERATION ON THE CITRIC ACID PRODUCTION BY Yarrowia lipolytica GROWN ON GLYCEROL

학술지

Preparative biochemistry & biotechnology : an international journal for rapid communications

저자명

Rywi?ska, Anita; Musial, Izabela; Rymowicz, Waldemar; Zarowska, Barbara; Boruczkowski, Tomasz

초록

<P>The effects of agitation rates from 400 to 900 rpm and aeration rates ranging from 0.18 to 0.6 vvm on biomass and citric acid production on glycerol media by acetate-negative mutants of Yarrowia lipolytica, Wratislavia 1.31 and Wratislavia AWG7, in batch culture were studied. The agitation rates of 800 and 900 rpm (at a constant aeration rate of 0.36 vvm) and aeration rates within the range of 0.24-0.48 vvm (at a constant agitation rate of 800 rpm), which generated dissolved oxygen concentration (DO) higher than 40%, were found the best for citric acid biosynthesis from glycerol. An increase in agitation rate (higher than 800 rpm) and aeration rate (higher than 0.36 vvm) had no impact on DO and citric acid production. The highest citric acid concentration (92.8 g/L) and yield (0.63 g/g) were obtained with Wratislavia 1.31 strain at 0.24 vvm. The highest volumetric citric acid production rate (1.15 g/Lh) and specific citric acid production rate (0.071 g/gh) were reached at 0.48 vvm.</P>

발행연도

2012

발행기관

M. Dekker

ISSN

1082-6068

ISSN

1532-2297

42

3

페이지

pp.279-291

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논문; 2012-12-31

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