BioChem - DOS

Effective enzymatic saccharification of dilute NaOH extraction of chestnut shell pretreated by acidified aqueous ethylene glycol media

Industrial crops and products

He, Y.C.; Liu, F.; Di, J.H.; Ding, Y.; Zhu, Z.Z.; Wu, Y.Q.; Chen, L.; Wang, C.; Xue, Y.F.; Chong, G.G.; Ma, C.L.

Chestnut shell (CNS) is one kind of promising feedstocks for the production of chemicals and biofuels. To effectively utilize CNS, a combined ethylene glycol-HClO<SUB>4</SUB>-water (88.8:1.2:10, w/w/w) pretreatment at 130<SUP>o</SUP>C for 30min with dilute NaOH (1wt%) extraction at 90<SUP>o</SUP>C for 1h was employed to pretreat CNS. The porosity, morphology, and crystallinity of the pretreated solid residue were correlated with the enhancement of enzymatic saccharification. It was found that dilute NaOH extraction of CNS pretreated by acidified aqueous ethylene glycol media could be effectively saccharified. After 72h, the reducing sugars and glucose from the hydrolysis of 50g/L pretreated CNS by a cocktail of enzymes could be obtained at 77.8% and 65.4% yield, respectively. Finally, the recovered hydrolyzates containing glucose had no inhibitory effects on the ethanol fermenting microorganism. In conclusion, this combination pretreatment has high potential application in future.

2016

Elsevier

0926-6690

81

pp.129-138

10.1016/j.indcrop.2015.11.079

http://click.ndsl.kr/servlet/OpenAPIDetailView?keyValue=05787966&target=NART&cn=NART74650465

Chestnut shell; Pretreatment; Ethylene glycol; NaOH extraction; Perchloric acid; Saccharification