Search

Ultrasonic pretreatment for an enhancement of biohydrogen production from complex food waste

메타 데이터

바이오화학분류
    • 바이오정밀화학
      1. 용매
      2. 연료
    • 화장품용 기능성소재
      1. 계면활성제⁄증점제
    • 의료용 화학소재
      1. 치료제
      2. 식품첨가제
논문

Ultrasonic pretreatment for an enhancement of biohydrogen production from complex food waste

학술지

International journal of hydrogen energy

저자명

Gadhe, A.; Sonawane, S.S.; Varma, M.N.

초록

The efficacy of ultrasonication pretreatment method for complex food waste prior to anaerobic digestion is evaluated for enhancement of H<SUB>2</SUB> yield (HY) and rate &reg;. The RSM results showed that the ultimate H<SUB>2</SUB> production increased with increasing TS content and ultrasonication time (UT). Desirability function integrated with RSM predicted an optimum condition of TS and UT as: 8% TS and 12 min, for maximization of HY and R. The highest HY, 149 mL/g VS<SUB>added</SUB>, and R, 5.23 mL/h, were achieved during the verification test at optimized conditions. Furthermore, a significant decreased lag phase followed by highest molar HBu/HAc ratio (2.2) was also achieved at optimized conditions with lowest specific energy input (13,500 kJ/kg TS). The significant relative enhancement of HY, 75%, and R, 104%, implies that ultrasonically pretreated complex food waste with higher TS loading is about 1.7-2.1 times more effective for enhanced bioH<SUB>2</SUB> production compared to unsonicated food waste.

발행연도

2014

발행기관

Pergamon Press ; Elsevier Science Ltd

ISSN

0360-3199

ISSN

1879-3487

39

15

페이지

pp.7721-7729

주제어

Ultrasonication; Biohydrogen; Food waste; Optimization

0건의 논문이 있습니다.

0건의 특허가 있습니다.

0건의 무역이 있습니다.

3건의 후보군 물질이 있습니다.

1 2023-12-11
2 2023-12-11
3 2023-12-11

논문; 2014-05-01

Export

About

Search

Trend