Direct Fermentation of Gelatinized Cassava Starch to Acetone, Butanol, and Ethanol Using Clostridium acetobutylicum Mutant Obtained by Atmospheric and Room Temperature Plasma

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메타 데이터

바이오화학분류

- 바이오플라스틱
  1. 플라스틱
- 바이오정밀화학
  1. 용매
  2. 화학제품
  3. 연료
- 화장품용 기능성소재
  1. 계면활성제⁄증점제
- 의료용 화학소재
  1. 치료제
  2. 식품첨가제

논문

Direct Fermentation of Gelatinized Cassava Starch to Acetone, Butanol, and Ethanol Using Clostridium acetobutylicum Mutant Obtained by Atmospheric and Room Temperature Plasma

학술지

Applied biochemistry and biotechnology

저자명

Li, Han-guang; Luo, Wei; Wang, Qiang; Yu, Xiao-bin

발행연도

2014

발행기관

Springer-Verlag

ISSN

0273-2289

ISSN

1559-0291