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Acetone-Butanol-Ethanol Production from Eastern Canadian Yellow Birch and Screening of Isopropanol-Butanol-Ethanol-Producing Strains

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    • 바이오플라스틱
      1. 플라스틱
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      1. 용매
      2. 화학제품
      3. 연료
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      1. 계면활성제⁄증점제
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      1. 치료제
      2. 식품첨가제
논문

Acetone-Butanol-Ethanol Production from Eastern Canadian Yellow Birch and Screening of Isopropanol-Butanol-Ethanol-Producing Strains

학술지

Industrial biotechnology

저자명

Benali, Marzouk; Ajao, Olumoye; El Mehdi, Naima; Restrepo, Andrea M.; Fradj, Narimene; Boumghar, Yacine

초록

<P><B>Abstract</B></P><P><I>Yellow birch barks is one of the abundant species in Quebec with harvest surplus in several regions. Biofuels or biochemicals such as biobutanol can be produced using the surplus feedstock, however challenges such as the cost of pretreatment, production of unwanted by-products in the fermentation process, and the efficient recovery of solvents must be addressed to make it feasible. The objectives of this study are to establish the optimal conditions to produce biobutanol from Eastern Canadian yellow birch; to identify natural/local</I> Clostridium sp. <I>strains that are capable of producing Isopropanol-Butanol-Ethanol (IBE) from synthetic sugar mixtures, as candidates for metabolic engineering and to benchmark solvent producing ability with commercially available strains; and to elucidate the challenges of paradigm shift to IBE production. Alkali pretreatment of the biomass using chemical that are present in the Kraft process were performed, followed by enzymatic hydrolysis to obtain fermentable sugars and subsequent fermentation with</I> Clostridium acetobutylicum <I>DSM 792. The results showed that the produced Acetone-Butanol-Ethanol (ABE) solvent concentration were 6.6-8.2 g/L of acetone; 11.2-13.1 g/L of butanol; and 2.5-2.7 g/L of ethanol. The organic acids concentration was acetic acid, 1.1-1.8 g/L, and butyric acid, 0.1-0.2 g/L. Further fermentation experiments to benchmark IBE were performed using both</I> Clostridium beijerinckii <I>DSM 6423 and wild isolated strains, which revealed the gaps in terms of yields and the need to optimize the fermentation paradigm. Moreover, alternative process sequences for product recovery were identified, and the impact of prior liquid-liquid extraction elucidated.</I></P>

발행연도

2019

발행기관

Mary Ann Liebert, Inc., publishers

ISSN

1550-9087

15

3

페이지

pp.188-201

주제어

Lignocellulosic biomass; cellulosic sugars; biobutanol; Clostridium acetobutylicum; Clostridium beijerinckii; anaerobic fermentation

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1 2023-12-11
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논문; 2019-12-31

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