Ferric iron and extracellular electron shuttling increase xylose utilization and butanol production during fermentation with multiple solventogenic bacteria
메타 데이터
바이오화학분류
바이오정밀화학
용매
화학제품
연료
화장품용 기능성소재
계면활성제⁄증점제
논문
Ferric iron and extracellular electron shuttling increase xylose utilization and butanol production during fermentation with multiple solventogenic bacteria
학술지
Applied microbiology and biotechnology
저자명
Popovic, Jovan; Ye, Xiaofeng; Haluska, Anne; Finneran, Kevin T.