BioChem - DOS

Application of byproducts from food processing for production of 2,3-butanediol using Bacillus amyloliquefaciens TUL 308

Preparative biochemistry & biotechnology : an international journal for rapid communications

Sikora, Barbara; Kubik, Celina; Kalinowska, Halina; Gromek, Ewa; Białkowska, Aneta; Ję drzejczak-Krzepkowska, Marzena; Schü ett, Fokko; Turkiewicz, Marianna

2016

Informa UK (TaylorFrancis)

1082-6068

1532-2297

46

6

pp.610-619

10.1080/10826068.2015.1085401

http://click.ndsl.kr/servlet/OpenAPIDetailView?keyValue=05787966&target=NART&cn=NART108355979