초록
<P>An inhibitor-tolerance strain, <I>Bacillus coagulans</I> GKN316, was developed through atmospheric and room temperature plasma (ARTP) mutation and evolution experiment in condensed dilute-acid hydrolysate (CDH) of corn stover. The fermentabilities of other hydrolysates with <I>B</I>. <I>coagulans</I> GKN316 and the parental strain <I>B</I>. <I>coagulans</I> NL01 were assessed. When using condensed acid-catalyzed steam-exploded hydrolysate (CASEH), condensed acid-catalyzed liquid hot water hydrolysate (CALH) and condensed acid-catalyzed sulfite hydrolysate (CASH) as substrates, the concentration of lactic acid reached 45.39, 16.83, and 18.71 g/L by <I>B</I>. <I>coagulans</I> GKN316, respectively. But for <I>B</I>. <I>coagulans</I> NL01, only CASEH could be directly fermented to produce 15.47 g/L lactic acid. The individual inhibitory effect of furfural, 5-hydroxymethylfurfural (HMF), vanillin, syringaldehyde and <I>p</I>-hydroxybenzaldehyde (pHBal) on xylose utilization by <I>B</I>. <I>coagulans</I> GKN316 was also studied. The strain <I>B</I>. <I>coagulans</I> GKN316 could effectively convert these toxic inhibitors to the less toxic corresponding alcohols <I>in situ</I>. These results suggested that <I>B</I>. <I>coagulans</I> GKN316 was well suited to production of lactic acid from undetoxified lignocellulosic hydrolysates.</P>