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Anaerobic thermophilic fermentation for carboxylic acid production from in-storage air-lime-treated sugarcane bagasse

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논문

Anaerobic thermophilic fermentation for carboxylic acid production from in-storage air-lime-treated sugarcane bagasse

학술지

Applied microbiology and biotechnology

저자명

Fu, Zhihong; Holtzapple, Mark T.

초록

<P>Wet storage and in situ lime pretreatment (50?C, 1-atm air, 56?days, excess lime loading of 0.3?g Ca(OH)(2)/g dry biomass) of sugarcane bagasse (4,000?g dry weight) was performed in a bench-scale pile pretreatment system. Under thermophilic conditions (55?C, NH(4)HCO(3) buffer, methane inhibitors), air-lime-treated bagasse (80?wt.%) and chicken manure (20?wt.%) were anaerobically co-digested in 1-L rotary fermentors by a mixed culture of marine microorganisms (Galveston, TX). During four-stage countercurrent fermentation, the resulting carboxylic acids consisted of primarily acetate (average 87.7?wt.%) and butyrate (average 9.0?wt.%). The experimental fermentation trains had the highest yield (0.47?g total acids/g volatile solids (VS) fed) and highest selectivity (0.79?g total acids/g VS digested) at a total acid concentration of 28.3?g/L, which is equivalent to an ethanol yield of 105.2?gal/(tonne VS fed). Both high total acid concentrations (>44.7?g/L) and high substrate conversions (>77.5%) are predicted for countercurrent fermentations of bagasse at commercial scale, allowing for an efficient conversion of air-lime-treated biomass to liquid transportation fuels and chemicals via the carboxylate platform.</P>

발행연도

2011

발행기관

Springer-Verlag

ISSN

0175-7598

ISSN

1432-0614

90

5

페이지

pp.1669-1679

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논문; 2011-03-02

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