초록
<P><B>Background</B></P><P>Bamboo, a lignocellulosic feedstock, is considered as a potentially excellent raw material and evaluated for lignocellulose degradation and bioethanol production, with a focus on using physical and chemical pre-treatment. However, studies reporting the biodegradation of bamboo lignocellulose using microbes such as bacteria and fungi are scarce.</P><P><B>Results</B></P><P>In the present study, <I>Bacillus velezensis</I> LC1 was isolated from <I>Cyrtotrachelus buqueti</I>, in which the symbiotic bacteria exhibited lignocellulose degradation ability and cellulase activities. We performed genome sequencing of <I>B. velezensis</I> LC1, which has a 3929,782-bp ring chromosome and 46.5% GC content. The total gene length was 3,502,596 bp using gene prediction, and the GC contents were 47.29% and 40.04% in the gene and intergene regions, respectively. The genome contains 4018 coding DNA sequences, and all have been assigned predicted functions. Carbohydrate-active enzyme annotation identified 136 genes annotated to CAZy families, including GH, GTs, CEs, PLs, AAs and CBMs. Genes involved in lignocellulose degradation were identified. After a 6-day treatment, the bamboo shoot cellulose degradation efficiency reached 39.32%, and the hydrolysate was subjected to ethanol fermentation with <I>Saccharomyces cerevisiae</I> and <I>Escherichia coli</I> KO11, yielding 7.2 g/L of ethanol at 96 h.</P><P><B>Conclusions</B></P><P>These findings provide an insight for <I>B. velezensis</I> strains in converting lignocellulose into ethanol. <I>B. velezensis</I> LC1, a symbiotic bacteria, can potentially degrade bamboo lignocellulose components and further transformation to ethanol, and expand the bamboo lignocellulosic bioethanol production.</P>