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Stable biogas production from single-stage anaerobic digestion of food waste

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논문

Stable biogas production from single-stage anaerobic digestion of food waste

학술지

Applied energy

저자명

Shamurad, Burhan; Sallis, Paul; Petropoulos, Evangelos; Tabraiz, Shamas; Ospina, Carolina; Leary, Peter; Dolfing, Jan; Gray, Neil

초록

<P><B>Abstract</B></P> <P>Anaerobic digestion is widely used for the management of the organic fraction of municipal solid waste and is also predicted to play a vital role in the future of renewable energy production. However, reactor instability due to low acid buffering capacity at high organic loading rates in single stage reactors is a known risk of this technology. Such process instability represents a risk to electricity and heat generation through interruptions to biogas production. Co-digestion and trace element supplementation have each been advocated as strategies to stabilize biogas production, but the relative merits of these strategies have never been assessed. Here we operated a series of anaerobic continuously stirred tank reactors fed with synthetic organic household waste with or without trace element supplementation and with or without wheat straw as co-substrate at gradually increasing loading rates. Stable and high methane yields (450&ndash;550 mL/g VS) at higher organic loading rates were only maintained with trace element supplementation, regardless of co-digestion. We conclude that trace element supplementation was hierarchically more important than co-digestion at maintaining stable biogas production.</P> <P><B>Highlights</B></P> <P> <UL> <LI> The impact of trace element (TE) &amp; co-digestion on anaerobic digestion was studied. </LI> <LI> TE is more important than wheat straw-OFMSW co-digestion for stable biogas production. </LI> <LI> The two strategies had observable effects on microbial communities of the trialled setups. </LI> <LI> TE stabilises biogas production by sustaining syntrophic partnerships. </LI> <LI> TE addition will therefore help ensure reliable energy recovery from AD. </LI> </UL> </P>

발행연도

2020

발행기관

Elsevier

ISSN

0306-2619

ISSN

1872-9118

263

페이지

pp.114609

주제어

Anaerobic digestion; Co-digestion; Trace elements; Organic waste; Wheat straw; Coenzyme F420 content; Renewable energy; Microbial diversity

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1 2023-12-11

논문; 2020-04-01

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