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Biosynthesis of Two Flavones, Apigenin and Genkwanin, in Escherichia coli

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바이오화학분류
    • 바이오플라스틱
      1. 플라스틱
    • 바이오정밀화학
      1. 화학제품
    • 화장품용 기능성소재
      1. 계면활성제⁄증점제
    • 의료용 화학소재
      1. 건강보조식품
논문

Biosynthesis of Two Flavones, Apigenin and Genkwanin, in Escherichia coli

학술지

Journal of microbiology and biotechnology

저자명

Lee, Hyejin; Kim, Bong Gyu; Kim, Mihyang; Ahn, Joong-Hoon

초록

The flavonoid apigenin and its O-methyl derivative, genkwanin, have various biological activities and can be sourced from some vegetables and fruits. Microorganisms are an alternative for the synthesis of flavonoids. Here, to synthesize genkwanin from tyrosine, we first synthesized apigenin from p-coumaric acid using four genes (4CL, CHS, CHI, and FNS) in Escherichia coli. After optimization of different combinations of constructs, the yield of apigenin was increased from 13 mg/l to 30 mg/l. By introducing two additional genes (TAL and POMT7) into an apigenin-producing E. coli strain, we were able to synthesize 7-O-methyl apigenin (genkwanin) from tyrosine. In addition, the tyrosine content in E. coli was modulated by overexpressing aroG and tyrA. The engineered E. coli strain synthesized approximately 41 mg/l genkwanin.

발행연도

2015

발행기관

The Korean Society for Microbiology and Biotechnology

ISSN

1017-7825

ISSN

1738-8872

25

9

페이지

pp.1442-1448

주제어

Apigenin; genkwanin; metabolic engineering

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논문; 2015-09-28

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