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Combined acid/alkaline-peroxide pretreatment of olive tree biomass for bioethanol production

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논문

Combined acid/alkaline-peroxide pretreatment of olive tree biomass for bioethanol production

학술지

Bioresource technology : biomass, bioenergy, biowastes, conversion technologies, biotransformations, production technologies

저자명

Martí nez-Patiñ o, José Carlos; Ruiz, Encarnació n; Romero, Inmaculada; Cara, Cristó bal; Ló pez-Linares, Juan Carlos; Castro, Eulogio

초록

<P><B>Abstract</B></P> <P>Olive tree biomass (OTB) can be used for producing second generation bioethanol. In this work, extracted OTB was subjected to fractionation using a sequential acid/alkaline oxidative pretreatment. In the first acid stage, the effects of sulfuric acid concentration and reaction times at 130&deg;C were investigated. Up to 71% solubilization of hemicellulosic sugars was achieved under optimized conditions (2.4% H<SUB>2</SUB>SO<SUB>4</SUB>, 84min). In the second stage, the influence of hydrogen peroxide concentration and process time were evaluated at 80&deg;C. Approximately 80% delignification was achieved under the best operational conditions (7% H<SUB>2</SUB>O<SUB>2</SUB>, 90min) within the experimental range studied. This pretreatment produced a substrate with 72% cellulose that was highly accessible to enzymatic attack, yielding 82g glucose/100g glucose in delignified OTB.</P> <P>Ethanol production from both hemicellulosic sugars solubilized in the acid pretreatment and glucose from enzymatic hydrolysis of delignified OTB yielded 15g ethanol/100g OTB.</P> <P><B>Highlights</B></P> <P> <UL> <LI> Sequential pretreatment acid/alkaline-peroxide of OTB is assessed for the first time. </LI> <LI> The two-step pretreatment enabled the fractionation of OTB. </LI> <LI> Alkaline peroxide delignification selectively removed the lignin fraction. </LI> <LI> Yields are better than those reported for this feedstock by other methods. </LI> </UL> </P>

발행연도

2017

발행기관

Elsevier

ISSN

0960-8524

239

페이지

pp.326-335

주제어

Olive tree biomass; Fractionation; Fermentation; Escherichia coli; SSF; Mass balance

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1 2023-12-11

논문; 2017-09-01

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