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Electrodialytic separation of volatile fatty acids from hydrogen fermented food wastes

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    • 바이오플라스틱
      1. 플라스틱
    • 바이오정밀화학
      1. 용매
      2. 화학제품
      3. 기타
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      1. 계면활성제⁄증점제
    • 의료용 화학소재
      1. 치료제
      2. 식품첨가제
논문

Electrodialytic separation of volatile fatty acids from hydrogen fermented food wastes

학술지

International journal of hydrogen energy

저자명

Bak, Changhyeon; Yun, Yeo-Myeong; Kim, Jeong-Hoon; Kang, Seoktae

초록

<P><B>Abstract</B></P> <P>In this study, we investigated the electrodialysis (ED) process for the economic and efficient recovery of volatile fatty acids (VFAs) from the hydrogen fermentation broth of food wastes. Among tested operational variables, the volumetric ratio of the feed to the concentrate (V<SUB>F</SUB>:V<SUB>C</SUB>) was found to be the most critical for the fast and economic recovery of VFAs. Meanwhile, the increase in the applied voltage did not result any significant impact in the enhancement of VFA recovery due to the intrinsic resistance of anionic exchange membrane against to VFAs. The maximum VFAs purity of 96.2% was successfully achieved at the operational condition of V<SUB>F</SUB>:V<SUB>C</SUB> of 1:2 and 8 V with energy consumption of 0.395 kWh/kg-VFAs.</P> <P><B>Highlights</B></P> <P> <UL> <LI> Electrodialysis was feasible for recovery of VFAs. </LI> <LI> The maximum purity of 96.2% was achieved from food waste fermentates. </LI> <LI> The recovery of VFAs was impacted by applied voltages and volume of the concentrate. </LI> </UL> </P>

발행연도

2019

발행기관

Elsevier

ISSN

0360-3199

ISSN

1879-3487

44

6

페이지

pp.3356-3362

주제어

Electrodialysis; Food waste; Volatile fatty acids; Recovery; Anaerobic fermentation

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1 2023-12-11
2 2023-12-11
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논문; 2019-02-01

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