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Optimization of alkaline hydrolysis of paddy straw for ferulic acid extraction

메타 데이터

바이오화학분류
    • 바이오플라스틱
      1. 기타
    • 바이오정밀화학
      1. 화학제품
    • 화장품용 기능성소재
      1. 기능성
    • 의료용 화학소재
      1. 건강보조식품
논문

Optimization of alkaline hydrolysis of paddy straw for ferulic acid extraction

학술지

Industrial crops and products

저자명

Salleh, N.H.M.; Daud, M.Z.M.; Arbain, D.; Ahmad, M.S.; Ismail, K.S.K.

초록

Response Surface Methodology (RSM) via Central Composite Design (CCD) was used to optimize the alkaline hydrolysis of paddy straw to improve ferulic acid extraction. The parameters involved, namely temperature (<SUP>o</SUP>C), concentration of NaOH (M) and duration of extraction (h) are screened by Full Factorial Studies (FFD). The result obtained from FFD was 0.518% (5.18mg/g). The interactions between each parameters involved were studied using Central Composite Design (CCD). Upon optimization, the percentage of ferulic acid improved from 0.518% to 0.817% (8.17mg/g). The optimum conditions obtained from this study are 125<SUP>o</SUP>C, 3.90M, 2.30h for temperature, concentration of NaOH and extraction time, respectively. This result shows a significant improvement than the previous published work. Details of the experimental design, statistical analysis and interpretation are discussed below.

발행연도

2011

발행기관

Elsevier

ISSN

0926-6690

34

3

페이지

pp.1635-1640

주제어

Extraction; Paddy straw; Ferulic acid; Central composite design

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논문; 2011-11-01

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