Enhanced oil recovery by pre-treatment of mustard seeds using crude enzyme extract obtained from mixed-culture solid-state fermentation of kinnow (Citrus reticulata) waste and wheat bran

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논문

Enhanced oil recovery by pre-treatment of mustard seeds using crude enzyme extract obtained from mixed-culture solid-state fermentation of kinnow (Citrus reticulata) waste and wheat bran

학술지

Food and bioprocess technology : an internatinal jounrnal

저자명

Oberoi, Harinder Singh; Babbar, Neha; Dhaliwal, Sandeep Singh; Kaur, Simranjeet; Vadlani, Praveen V.; Bhargav, Vinod K.; Patil, Ramabhau T.

발행연도

2012

발행기관

Springer-Verlag

ISSN

1935-5130

ISSN

1935-5149