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Fructooligosaccharides synthesis by highly stable immobilized β-fructofuranosidase from Aspergillus aculeatus

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논문

Fructooligosaccharides synthesis by highly stable immobilized β-fructofuranosidase from Aspergillus aculeatus

학술지

Carbohydrate polymers

저자명

Lorenzoni, A.S.G.; Aydos, L.F.; Klein, M.P.; Rodrigues, R.C.; Hertz, P.F.

초록

The enzymatic synthesis of fructooligosaccharides (FOS) was carried out using a partially purified &beta;-fructofuranosidase from the commercial enzyme preparation Viscozyme L. Partial purification of &beta;-fructofuranosidase from Viscozyme L was done by batch adsorption using ion-exchange resin DEAE-Sepharose, showing a 6-fold increase in specific activity. The biocatalyst was then covalently immobilized on glutaraldehyde-activated chitosan particles. Thermal stability of the biocatalyst was evaluated at 50<SUP>o</SUP>C and 60<SUP>o</SUP>C, being around 100 times higher at 60<SUP>o</SUP>C when compared to the free enzyme. The immobilized biocatalyst was reused 50 times for FOS production (100min per batch at 50<SUP>o</SUP>C and pH 5.5) without significant loss of activity. The average yield (grams of FOS per grams of initial sucrose) was 55%. The immobilization process combined with partial purification method resulted in a derivative with activity of 1230U<SUB>t</SUB>/g, which is among the best for FOS production.

발행연도

2014

발행기관

Applied Science Publishers ; Elsevier Science Ltd

라이선스

publisher-specific-oa

ISSN

0144-8617

103

페이지

pp.193-197

주제어

Fructooligosaccharides; Viscozyme L; Chitosan; Enzyme; Immobilization

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1 2023-12-11
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논문; 2014-03-01

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