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Characterization and application of a detergent-stable alkaline α-amylase from Bacillus subtilis strain AS-S01a

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논문

Characterization and application of a detergent-stable alkaline α-amylase from Bacillus subtilis strain AS-S01a

학술지

International journal of biological macromolecules

저자명

Roy, J.K.; Rai, S.K.; Mukherjee, A.K.

초록

A strain AS-S01a, capable of producing high-titer alkaline &alpha;-amylase, was isolated from a soil sample of Assam, India and was taxonomically identified as Bacillus subtilis strain AS-S01a. Optimized &alpha;-amylase yield by response surface method (RSM) was obtained as 799.0U with a specific activity of 201.0U/mg in a process control bioreactor. A 21.0kDa alkaline &alpha;-amylase purified from this strain showed optimum activity at 55<SUP>o</SUP>C and pH 9.0, and it produced high molecular weight oligosaccharides including small amount of glucose from starch as the end product. The K<SUB>m</SUB> and V<SUB>max</SUB> values for this enzyme towards starch were determined as 1.9mg/ml and 198.21&mu;mol/min/mg, respectively. The purified &alpha;-amylase retained its activity in presence of oxidant, surfactants, EDTA and various commercial laundry detergents, thus advocating its suitability for various industrial applications.

발행연도

2012

발행기관

Butterworths [etc.] ; Elsevier Science Pub. Co

ISSN

0141-8130

ISSN

1879-0003

50

1

페이지

pp.219-229

주제어

Alkaline α-amylase; Bacillus; Detergent compatibility; Response surface method; Submerged fermentation

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논문; 2012-01-01

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