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41624 Optimization and Modeling of Process Parameters for Lipase Production by Bacillus brevis
  • Food and bioprocess technology : an internatinal jounrnal
  • Vol. 5
  • No. 1
  • pp.310-322
  • 2012
41627 Effects of different pretreatment of enzymatic hydrolysis and ethanol fermentation in maize straw
  • 沈陽農業大學學報 = Journal of Shenyang Agricultural University
  • Vol. 42
  • No. 2
  • pp.195-199
  • 2011
41628 Fermentation of pigment-extracted microalgal residue using yeast cell-surface display: direct high-density ethanol production with competitive life cycle impacts
  • Green chemistry : an international journal and green chemistry resource : GC
  • Vol. 22
  • No. 1
  • pp.153-162
  • 2020

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