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42081 Fermentative hydrogen and methane production from microalgal biomass (Chlorella vulgaris) in a two-stage combined process
  • Applied energy
  • Vol. 132
  • pp.108-117
  • 2014
42082 New Application of Ethanol-Type Fermentation: Stimulating Methanogenic Communities with Ethanol to Perform Direct Interspecies Electron Transfer
  • ACS sustainable chemistry et engineering
  • Vol. 5
  • No. 10
  • pp.9441-9453
  • 2017
42083 Microbial hydrogen production by bioconversion of crude glycerol: A review
  • International journal of hydrogen energy
  • Vol. 37
  • No. 8
  • pp.6473-6490
  • 2012
42084 Cellulase production and saccharification of rice straw by the mutant strain Hypocrea koningii RSC1
  • Journal of basic microbiology
  • Vol. 54
  • No. 1
  • pp.56-65
  • 2014
42085 Analysis of microbial community variation during the mixed culture fermentation of agricultural peel wastes to produce lactic acid
  • Bioresource technology : biomass, bioenergy, biowastes, conversion technologies, biotransformations, production technologies
  • Vol. 208
  • pp.7-12
  • 2016
42086 Regenerative Astaxanthin Extraction from a Single Microalgal (Haematococcus pluvialis) Cell Using a Gold Nano-Scalpel
  • ACS applied materials & interfaces
  • Vol. 7
  • No. 40
  • pp.22702-22708
  • 2015
42087 Kinetic modeling of ethanol batch fermentation by Escherichia Coli FBWHR using hot-water sugar maple wood extract hydrolyzate as substrate
  • Energies
  • Vol. 7
  • No. 12
  • pp.8411-8426
  • 2014
42088 Characterization of microbial community during the fermentation of chinese homemade paocai, a traditional fermented vegetable food
  • Food science and technology research
  • Vol. 22
  • No. 4
  • pp.467-475
  • 2016
42089 Cellulase and xylanase production from rice straw by a locally isolated fungus Aspergillus fumigatus NITDGPKA3 under solid state fermentation - statistical optimization by response surface methodology
  • Journal of Technology Innovations in Renewable Energy
  • 2012
42090 Combined ultrafiltration and electrodeionization techniques for microbial xylitol purification
  • Food and bioproducts processing : transactions of the Institution of Chemical Engineers, Part C
  • Vol. 114
  • pp.245-252
  • 2019
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